this post was submitted on 28 Jan 2025
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Sourdough baking

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Sourdough baking

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Another scalded khorasan loaf (lemmynsfw.com)
submitted 5 months ago by [email protected] to c/[email protected]
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If I shoot it from just the right angle you almost can’t see the shaping error.

75% bread flour, 25% khorasan, 80% hydration.

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[–] [email protected] 3 points 5 months ago

I'll be right over to take that sad, damaged bread off your hands.