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Plant-based calamari rivals real seafood in texture (phys.org)

submitted 1 week ago by [email protected] to c/[email protected]

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[–] [email protected] 3 points 1 week ago

So they released a prototype a few years ago, and people said it wasn't great.

Then they redesigned the product and published this fluff piece, but intentionally left out the part where they ask people how it tasted?

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