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I have to admit, that's a pretty good name for it. (lemmy.world)
submitted 3 weeks ago by [email protected] to c/[email protected]
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[-] [email protected] 1 points 3 weeks ago

Are black-treated green olives cheaper than black olives or what?

[-] [email protected] 2 points 3 weeks ago

i think so, actual black olives aren't very popular so they're harder to get

[-] [email protected] 1 points 3 weeks ago

I just looked, here (Switzerland), black olives from Migros are more mild and throughout black, the real deal. Probably from Tessin or Italy. That's why the coloring of green olives was news to me.

this post was submitted on 02 Jul 2025
817 points (100.0% liked)

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