this post was submitted on 24 Sep 2023
247 points (90.5% liked)

science

18051 readers
123 users here now

A community to post scientific articles, news, and civil discussion.

rule #1: be kind

founded 2 years ago
MODERATORS
 

Experts say even if it claims to be “microwave-safe.”

you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 7 points 2 years ago

Maybe in a sous vide? But a separate issue will be already-quite-hot food being put into plastic. Think they let your takeout noodles/soup cool before putting it in a plastic container?