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submitted 1 year ago by [email protected] to c/[email protected]
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[-] [email protected] 7 points 1 year ago

Yeah, us Canadians have to check the label to make sure the honey is Canadian, otherwise its usually 50% corn syrup.

Another easy tell is if you don't mix it for a couple months it splits, and all the corn syrup floats to the top.

[-] [email protected] 14 points 1 year ago

American here ... we're really sorry. We don't like it neither; but the corporations, you see? they need their profits.

[-] [email protected] 7 points 1 year ago

Another American here … I have literally never seen honey that’s been stepped on.

What brands do this?

this post was submitted on 29 Apr 2024
645 points (100.0% liked)

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