this post was submitted on 07 Jul 2025
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Funny

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I'm sad that I missed posting this on the 4th

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[–] [email protected] 1 points 8 hours ago (1 children)

My family of 4 goes through that much in about 6 months.

[–] [email protected] 1 points 8 hours ago (1 children)

I don't know how okay I am with keeping mayo for 6 months

[–] [email protected] 3 points 7 hours ago (1 children)

PH is 3-4, nothing wants any of that action.

[–] [email protected] 1 points 6 hours ago

There's a reason ketchup and mayonnaise are the classic American condiments, that being that they are acidic enough to remain shelf stable for years. I ain't even joking pre refrigerators that was a massive boon and fridges didn't become common for house holds until the 1950s ice boxes not withstanding.