this post was submitted on 21 Jun 2023
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Food and Cooking

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I'll start: pesto as a bagel topping.

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[–] [email protected] 3 points 2 years ago (1 children)

I like pineapple on pizza, but I think there's only one specific sort of pizza where it's actually good. You need a good barbeque sauce base, jalapenos, and some sort of meat (I prefer chicken and bacon). The usual ham, pineapple and tomato sauce version can get in the sea.

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[–] [email protected] 3 points 2 years ago (2 children)
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[–] [email protected] 3 points 2 years ago

Cheez-its dipped in melted chocolate

[–] [email protected] 3 points 2 years ago (2 children)

peanut butter belongs in curry! even squid curry, I don't care what food wars says

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[–] [email protected] 3 points 2 years ago (2 children)
[–] [email protected] 4 points 2 years ago (1 children)

I do pickled chilies with peanut butter!

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[–] [email protected] 3 points 2 years ago (2 children)

chips + jam

specifically, kettle chips (plain salted or unsalted) with a nice strawberry or blackberry jam to dip them in...

where it really gets controversial is that I like to do this with the bonne maman jams 🙈

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[–] [email protected] 3 points 2 years ago

Taco chips with peanut butter.

[–] [email protected] 3 points 2 years ago (1 children)
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[–] [email protected] 2 points 2 years ago

Bombay Bad Boy Pot Noodle for breakfast when staying in a hotel.

Also being English and not liking English breakfasts.

[–] [email protected] 2 points 2 years ago

Boiling up pasta water, throwing in the pasta and pre-cooked meatballs, then letting it cook until the pasta is done.

[–] [email protected] 2 points 2 years ago (2 children)

This may sound weird, but I like eating sour cream with a spoon sometimes

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[–] [email protected] 2 points 2 years ago

My girlfriend and her entire family think I'm an alien for drinking milk whenever I have popcorn. It doesn't even register as a strange combination to me. I think they're very complementary flavors.

[–] [email protected] 2 points 2 years ago (1 children)

Peanut butter and jelly (aka jam) with white sandwich bread with a generous amount of Doritos or cheez-its in it. One of my favorite meals!

Toasted sandwich bread with tomato slices, salt, and mayo. I could die just thinking about them. Add corn on the cob as a side.

A slice of sandwich bread with mustard, American cheese, and onion. Stick in the broiler to melt thecl cheese and brown the bread, and serve. RIP grandma.

[–] [email protected] 2 points 2 years ago (1 children)

I've definitely heard of tomato sandwiches before, and I'd go as far as to say I'd love to try one with a perfectly ripe and juicy tomato. I think I've heard of the bread, cheese, and onion combo before? Either 1:1 or something similar? Ploughman's lunch sorta thing, I think.

But I've never heard of the PB&J with Cheez-Its before. I need to hear the scoop and what the appeal is. I think I could see myself doing it with a less sugary PB and a more savory or spicy jam 👀?

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[–] [email protected] 2 points 2 years ago (4 children)

Eating a lot of foods with Carolina Reaper or Ghost Pepper. I have carolina reaper infused sauce, salt shaker, chunky shaker, and whole pods and I would mix them with steak, pork chop, ramen, and so forth. I just like how it enhance the taste in different ways, not for everyone though.

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[–] [email protected] 2 points 2 years ago

My wife would say: Kipper Snacks

Stinky fish is delicious.

[–] [email protected] 2 points 2 years ago
[–] [email protected] 2 points 2 years ago (1 children)

Greek yogurt and natural peanut for breakfast. Not really that odd in my opinion but the face of the people I tell that too say otherwise.

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