I teeter between Gen X and Millennial, and clearly my toast habit fell on the Millennial side. ๐
sunbrrnslapper
joined 2 years ago
I have celiac - so no gluten for me. Animal products don't make me feel great, so I mostly don't eat those. Sometimes soy is bothersome, so if I can, I avoid that too.
I will put guac on toast (avocado toast) and hummus. I also have used almond and sunflower seed butter. But good ol PBnJ is my favorite.
Happiness
Unknown. My aunt once mailed me a coconut (in its husk). Just gotta get the postage right...
I've converted all my investments into girl scout cookies because they (1) are high value And can be traded for goods and services; and (2) can be eaten when no food is available. ๐
Agreed!
And brown people!
I donate to them about once a year, but this is a good excuse to donate again.
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I love the alternative tofus popping up! I'm eating pumfu right now ๐