this post was submitted on 26 May 2024
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[–] [email protected] 11 points 10 months ago* (last edited 10 months ago) (2 children)

So I get the reference to Brazil nuts, but am drawing a blank on the other ingredients. Are there other foods that actually had horribly racist nicknames?

Jews, Italians, and Latinos were all represented with words I won’t repeat.

Like what foods were they referring to, or are they just being vague for the sake of humor, with Brazil nuts being the only one that actually existed with that type of nickname?

[–] [email protected] 10 points 10 months ago

I'm realizing I don't even know the slurs associated with those races, never mind food referring to those slurs.

...I should really go thank my grandparents.

[–] [email protected] 1 points 10 months ago

My grandma used to make Hot Dago sandwiches, basically a wet roast beef. I don't know what the Spanish had to do with it.