this post was submitted on 12 Jul 2025
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FoodPorn

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[–] [email protected] 2 points 4 hours ago (1 children)

Looks amazing, I want to make.. What sauce is on the base?

[–] [email protected] 1 points 4 hours ago

It’s heavy sour cream, sliced and spiced boiled potatoes, mozzarella, cheddar and onions.

After cooking I put on the green onions and bacon.

[–] [email protected] 7 points 1 day ago (3 children)

I know perogi are eastern European in origin, but the name feels like a Welsh prank to me. I've seen like 8 or 9 distinct correct ways to spell pierogi, none of which I'd pronounce correctly if I didnt already know how to pronounce the word pierogue. Your piroghi pizza fills me with the jealousy of a man who loves potato and cheese but the rage of a man who hates being made to consider the word pirogi.

[–] [email protected] 3 points 1 day ago (3 children)
[–] [email protected] 3 points 14 hours ago (1 children)

Meh. Every culture has a variation of "stuff stuffed in dough". Pierogi are just ravioli which are just samosas.

[–] [email protected] 3 points 13 hours ago

Which are savory egg rolls

[–] [email protected] 2 points 14 hours ago

And Russian (баре́ники), and Ukrainian, and probably many other cultures make these. They’re a leftover of the Mongol conquest of Eastern Europe.

[–] [email protected] 1 points 1 day ago

I’m impressed.

[–] [email protected] 9 points 1 day ago

How could someone with such an unappetizing username post such a delicious looking pizza?

[–] [email protected] 10 points 1 day ago

This looks scrumptious!

[–] [email protected] 4 points 1 day ago

that looks super tasty

[–] [email protected] 3 points 1 day ago