Deepus

joined 2 years ago
[โ€“] [email protected] 5 points 5 hours ago

I like that idea, only problem i have is picking who works which days. Like i want days off with my partner but if we are on opposite shifts we wont see each other.

[โ€“] [email protected] 6 points 1 week ago (3 children)
[โ€“] [email protected] 15 points 2 weeks ago

I always wondered about that, thanks.

[โ€“] [email protected] 8 points 2 weeks ago (2 children)

I dont think thats how statistics work.

[โ€“] [email protected] 5 points 4 weeks ago

Yeah, so im gonna need three of these.

[โ€“] [email protected] 7 points 1 month ago

If it was green i would die

[โ€“] [email protected] 3 points 2 months ago* (last edited 2 months ago)

Oh fair, i didnt know that. But still, fuck Microsoft.

[โ€“] [email protected] 12 points 2 months ago (2 children)

What the fuck is Microsoft getting involved for?! Maybe concentrate on not providing shitty fucking software fuck heads!

[โ€“] [email protected] 5 points 2 months ago (1 children)

Has it ever been?

[โ€“] [email protected] 6 points 2 months ago

Nice one dude, i know the pain of not having nerdy friends to share shit like this with.

[โ€“] [email protected] 13 points 3 months ago

Im gonna need some more detail on that sentence there bud.

20
submitted 9 months ago* (last edited 9 months ago) by [email protected] to c/[email protected]
 

Hey, not really fitness related but figured you guys may be able to help.

Im on a liquid diet and added some whey protein to my soup, however I then heated it after to thicken it a bit and think I heated it a bit too much and denatured the protein and now its gritty and chalky even after blending it.

Id rather not throw it away so my question is, do you guys know of any way i can fix it? Would straining the soup be enough, or am i basically screwed here?

Ive tried blending it again but its just really chalky. I put one scoop into about 1 litre of soup.

I also put "whey protein soup" in quotes as its actually blended home made Chinese food. Not really soup! Ha!

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